MENU

LUNCH & DINNER

RAW BAR

Oyster on the Half Shell

Sweet to Salty - Mignonette,

Cocktail & Lemon

Market Price

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Middle Neck Clams on the Half Shell

Horseradish, Cocktail, & Lemon

1/2 Dozen - $8

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Tuna Tartar

Cucumber, Avocado, Jalapeno, Lime &

Olive Oil with Radish Sprouts & Tortilla Chips

$12

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STEAMED BAR

Middle Neck Clams

White Wine, Garlic Chili Herb,

Butter & Lemon

1 Dozen - $15

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Wanchese Shrimp

Cajun Veggies, Spicy Bay Seasoning,

Butter & Lemon

1/2 Pound - $15

1 Pound - $28

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Steamed Mussels

1/2 Pound Mussels in a white wine and butter

sauced served with toasted garlic bread.

Market Price

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Local Oysters

Rappahannock Steamers

Larger Local Oysters

Perfect For Steaming

Market Price

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APPETIZERS

Crab Puppies

Crispy served with our Bay Island Dip

$9

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Shark Bites

Cajun Tuna, Avocado Crema, 

Pico De Gallo and Salsa Verde

$12

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Fried Goat Cheese 

Creamy Beer Battered Goat Cheese

Served with Balsamic & Honey

$7

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Crab Dip

Homemade Cream Cheese Crab &

Spinach with House Seasoning

Topped with Crispy Parmesan Cheese

served with Chips

$10

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SOUP

Hatteras Clam Chowder

Bacon, Potatoes, Carrots, Cabbage,

& White Wine with Parsley & Green Onion

Cup - $7

Crock - $10

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SALADS

Pomegranate Goat Cheese

Lettuces, Crispy Herbed Goat Cheese Balls,

Honey Roasted Pineapple, Pomegranate,

& Orange Segments Tossed in Citrus Vinaigrette

$12

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Blackened Tuna Garden Vegetable

Lettuces, Carrots, Radish, Cucumber & Baby Turnips with

Ponzu Vinaigrette, Wasabi Ranch, or Citrus Vinaigrette

$14

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Grilled Hearts of Romaine

White Anchovies, Croutons,

Lemon Parmesan Dressing

$8

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Add House Smoked Chicken Breast $6

SANDWICHES

Beef & Cheddar Burger

Bacon Jam, Lettuce & Tomato on

Brioche Bun with Garlic Parsley Fries

$14

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Pesto Grilled Chicken Breast Sandwich

Roasted Red Peppers, Goat Cheese, Mixed Greens,

& Lemon Aioli on Italian Roll

$14

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Lazlo's Reuben

Toasted Marble Rye Bread

Corned Beef, Bay Island, Sauerkraut,

& Melted Swiss Cheese

$14

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ENTREES

Fish of The Day

Pan Seared, Green Rice, Kale,

Butternut Squash, and Tomato & Shallot Confit

$24

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Fish & Chips

Fried Local Fish of The Day with

Garlic Parsley Fries, Lemon & Sriracha Aioli

$16

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Tomahawk Pork Chop

Smoked then Grilled, Spoon Bread,

Kale, Apple Slices & Bacon Jam

$24

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Andouille Gnocchi

Artichoke, Peppers, Onions, Pork

Belly, & Gnocchi in a Garlic and

Parmesan Cheese Sauce topped with Basil

$22

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Smoked Mahi Cake

Sauteed Collard Greens,

Rosemary Roasted Potatoes,

Lemon & Sriracha Aioli

$23

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12 oz. Ribeye Steak

Scalloped Potatoes, Roasted

Brussel Sprouts & Beef Jus

$25

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Spaghettini & Roasted Spring Vegetables

House-Made Tomato Sauce, Parmesan,

and Garlic Bread

$16

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SIDES

House Cut Fries

Garlic, Parsley, & Chili Ketchup

$4

Brussel Sprouts

$5

Roasted Rosemary Potatoes

Horseradish Cream

$4

Herbed Green Rice

$4

Collard Greens

$6

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KIDS MENU

Homemade Shells & Cheese

$6

Grilled Cheese

On White Bread

$6

Virginia Peanut Butter, Seasonal Jam

On White Bread

$6

Chicken Breast Strips

$7

Junior Burger

$7

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ADDRESS

1134 Timberneck Road Deltaville, VA 23043 

 

37.5602 º N  76.3171 º W

CONTACT

 

info@dvlrawbar.com

Tel: (804) 776-1039

 

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